Food Blog

Chickpea scramble scramble, for when things fail you

So, like. I bought this dill last Sunday. Today it’s rotten enough that I can’t pick out a few good stalks with which to make Isa’s chickpea scramble. So I made it with spinach instead (+ shallots and green garlic, ‘cause yum).

Leave a Reply

Your email address will not be published. Required fields are marked *